Nada Olive Oil

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Premium Extra Virgin Picual Olive Oil — Early Harvest, High Polyphenols from Andalusia

Why Choose Nada Olive Oil?

Nada Olive Oil isn’t just another bottle on the shelf. Our single-origin, early harvest Picual olives from Andalusia deliver unmatched purity, potency, and flavor. Each drop is packed with naturally high polyphenols (≥600 mg/kg) for superior antioxidant power and a peppery, vibrant taste that chefs and health enthusiasts crave.
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Higher Polyphenols for Maximum Health Benefits

The Power of Early Harvest Picual

We harvest our Picual olives early — before peak ripeness — when antioxidant content is at its highest. This means more polyphenols, which help reduce inflammation, support heart health, and protect against oxidation.

Bold, Peppery Flavor with Character

Early harvest Picual olives produce a strong, grassy, slightly bitter finish that signals true quality. Unlike bland mass-market oils, Nada’s robust profile elevates any dish, from salads to seared fish.
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100% Single Origin — Straight from Andalusia

We never blend or dilute. Nada Olive Oil comes exclusively from family-owned groves in Andalusia — the heartland of the world’s finest olive oil. By controlling every step, from grove to bottle, we guarantee authenticity and traceability.
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Unmatched Freshness & Purity

Harvest & Bottling Dates Disclosed

Every bottle of Nada lists its harvest and bottling date, so you know exactly when your oil was pressed — no mystery, no stale inventory.
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Glass Packaging, Nitrogen Flushed

Our dark glass bottles protect against light and oxidation. We nitrogen-flush every bottle to lock in freshness and preserve delicate flavor compounds, unlike plastic squeeze bottles that can degrade quality over time.

Certified Quality & Lab-Verified Results

Nada Olive Oil undergoes strict lab testing to ensure ≤0.2% acidity and ≥600 mg/kg polyphenol content — far exceeding typical extra virgin standards. Our certifications guarantee what’s inside matches our promise outside.

Taste the Difference

From your first drizzle, you’ll taste the intensity and depth that only early harvest Picual offers. Whether finishing grilled vegetables or dipping fresh sourdough, Nada turns every meal into a Mediterranean celebration.

Us vs Them
Vegetable & Seed Oils
Mass Grocery
Mid-Tier Grocery
Premium Extra Virgin Olive Oil
Why It Matters
Polyphenol (Antioxidant) Content
None
Not typically measured/shared
Average of 100-250mg/kg
Greater than 600mg/kg polyphenol content
Polyphenols fight inflammation and reduce the risk of chronic disease
Naturally Robust Flavor
✕
✕
✕
✓
Robust flavor is an indicator of quality
Safe Packaging
✕
✕
✓
✓
We recommend only glass or tin, never plastic
Freshness
Heavily processed, refined, inflammatory
Unknown harvest date
Older, unknown harvest date
Always the freshest harvest
Newest harvest means peak flavor and health benefits
Single Origin
✕
✕
Sometimes
Always
Blends often combine leftover, low-quality olives

FAQs

Got Questions? We’ve Got Answers!

Picual olives are naturally high in polyphenols and oleic acid, creating a peppery, robust oil with superior health benefits and stability.
Early harvest olives contain more antioxidants but yield less oil — a choice for quality over quantity.
Nada Olive Oil is lab-tested to contain ≥600 mg/kg polyphenols at harvest.
Keep in a cool, dark place. Our dark glass bottles already do half the work for you.

We stand by our quality. If you're not satisfied with a product, we offer hassle-free returns and replacements.

Customer Reviews

Customers Say About Us

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Emma Rose

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John Miller

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Sophia Lewis

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Recipes

The Inquisitive Olive

Recipes

Heirloom Tomato & Burrata Salad with Olive Oil Drizzle

Highlight seasonal tomatoes and creamy burrata in this stunning summer salad. Finished with a generous drizzle of Nada Olive Oil and a touch of balsamic, this dish captures the essence of Mediterranean dining — fresh, colorful, and effortlessly delicious.

Seared White Fish with Olive Oil Gremolata

Elevate your weeknight dinners with this elegant seared white fish topped with a fresh olive oil gremolata. Nada Olive Oil’s fruity, peppery notes bring brightness and depth, creating a healthy, restaurant-quality dish at home. Great for anyone looking for a quick, nutritious, and flavorful meal.

Lemon & Olive Oil Cake

Craving a light, moist dessert with a Mediterranean twist? This Lemon & Olive Oil Cake uses Nada Olive Oil to deliver incredible depth of flavor and a soft, silky crumb. Naturally sweetened and perfect with tea or coffee, it’s a healthier dessert option that doesn’t compromise on taste.
 

Shop Now — Experience True Extra Virgin

Discover why chefs, nutritionists, and purists choose Nada. Pure Picual power, delivered to your kitchen.
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